Bill Commons

NJ A 2123

withdrawn

Requires public institution of higher education to provide students with information on food assistance programs.

New Jersey · 222 · lower

Quick answers

Did NJ A 2123 pass?

No. NJ A 2123 was withdrawn on 2026-01-13 and is no longer under consideration. Latest recorded action (2026-01-13): Withdrawn Because Approved P.L.2025, c.213.

What is NJ A 2123 about?

NJ A 2123 is a bill in the 222 titled “Requires public institution of higher education to provide students with information on food assistance programs.”.

Who sponsors NJ A 2123?

Carter, Linda S., Reynolds-Jackson, Verlina, Morales, Carmen Theresa are the primary sponsors of NJ A 2123, joined by 3 cosponsors.

Introduced
2026-01-13
Latest action
2026-01-13 — Withdrawn Because Approved P.L.2025, c.213.
Bill type
bill
Last updated
—

Sponsors

  • Carter, Linda S.primary
  • Reynolds-Jackson, Verlinaprimary
  • Morales, Carmen Theresaprimary
  • Sampson, William B., IVcosponsor
  • Haider, Shama A.cosponsor
  • Quijano, Annettecosponsor

Committees

Not provided by source.

Action timeline

  1. 2026-01-13

    Introduced, Referred to Assembly Higher Education Committee

    introduction,referral-committee

  2. 2026-01-13

    Withdrawn Because Approved P.L.2025, c.213.

Versions

Documents

Votes

Not provided by source.

Related bills

No related bills recorded for this bill.

Official source

Attribution

Data from openstates_bulk_csv, retrieved 2026-07-24T05:27:43.923511Z

Inspect retained evidence for changes recorded after evidence tracking began:

Session-wide evidence can include changes to other bills:

Use this data

Every field on this page is available from the free public API — no key or licence required. Fetch this bill as JSON: GET /api/v1/bills?jurisdiction=NJ&identifier=A 2123. See the API docs or the MCP server for AI assistants.

Known limitations

  • Sponsor party and chamber affiliation are not yet captured by this API.
  • Committee referrals are not yet captured.

See the methodology page for data sources and limitations.