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--- version:Chapter 543+++ version:LD 2004 SP 820@@ -1,51 +1,62 @@-Page 1 - 132LR2775(03)-STATE OF MAINE-_____-IN THE YEAR OF OUR LORD-TWO THOUSAND TWENTY-SIX-_____-S.P. 820 - L.D. 2004-An Act to Enhance Support of Local Nutrition Incentive Programs by-Modifying the Eligibility Requirements of the Fund to Address Food-Insecurity and Provide Nutrition Incentives-Be it enacted by the People of the State of Maine as follows:-Sec. 1. 7 MRSA §219-B, as corrected by RR 2021, c. 1, Pt. A, §7, is amended to-read:-§219-B. Fund To Address Food Insecurity and Provide Nutrition Incentives-1. Fund established. The Fund To Address Food Insecurity and Provide Nutrition-Incentives, referred to in this section as "the fund," is established in the department to-provide incentives to federal food and nutrition assistance program participants for the-purchase of locally grown fruits and vegetables and to support outreach for and-administration of programs that offer nutrition incentives to participants of federal food and-nutrition assistance programs. The fund is established to match contributions from private-and public sources of up to $50,000 annually to further the purposes of this section. The-fund, to be accounted within the department, must be held separate and apart from all other-money, funds and accounts. Eligible investment earnings credited to the assets of the fund-become part of the assets of the fund. Any unexpended balances remaining in the fund at-the end of any fiscal year do not lapse and must be carried forward to the next fiscal year.-For purposes of this section, "local" means within the State.-2. Fund recipients. An organization based in the State that supports local food-producers, local food production or low-income individuals in receiving food and nutrition-assistance may receive proceeds from the fund upon application with the department. The-department shall prioritize an applicant that has a demonstrated history of incentivizing the-use of federal food and nutrition assistance programs to purchase locally grown fruits and-vegetables or that demonstrates the ability to leverage the proceeds to match or receive-additional funds from local, state, federal or private sources. The department shall-periodically post a request for applications for eligible organizations to apply for fund-proceeds.-3. Report; audit. The department shall require a periodic report from a recipient-under subsection 2 detailing the use of fund proceeds and the federal food and nutrition-APPROVED-MARCH 3, 2026-BY GOVERNOR-CHAPTER-543-PUBLIC LAW-Page 2 - 132LR2775(03)-assistance programs involved and to ensure that the funds are expended appropriately-pursuant to this section. The department may audit a recipient to carry out the purposes of-this subsection.-4. Rules. The department may adopt routine technical rules as defined in Title 5,-chapter 375, subchapter 2‑A to carry out the purposes of the fund, including application-criteria and procedures for recipients, disbursement of funds to recipients and for outreach-and administration purposes and reporting and audit procedures for recipients.+Printed on recycled paper+132nd MAINE LEGISLATURE+SECOND REGULAR SESSION-2026+Legislative Document No. 2004+S.P. 820 In Senate, December 5, 2025+An Act to Enhance Support of Local Nutrition Incentive Programs+by Modifying the Eligibility Requirements of the Fund to Address+Food Insecurity and Provide Nutrition Incentives+Approved for introduction by a majority of the Legislative Council pursuant to Joint Rule+203.+Received by the Secretary of the Senate on December 3, 2025. Referred to the Committee+on Agriculture, Conservation and Forestry pursuant to Joint Rule 308.2 and ordered printed.+DAREK M. GRANT+Secretary of the Senate+Presented by Senator INGWERSEN of York.+Cosponsored by Representative PLUECKER of Warren and+Senators: BENNETT of Oxford, BLACK of Franklin, President DAUGHTRY of Cumberland,+ROTUNDO of Androscoggin, TALBOT ROSS of Cumberland, TIPPING of Penobscot,+Representatives: GRAHAM of North Yarmouth, SALISBURY of Westbrook.++Page 1 - 132LR2775(01)+1Be it enacted by the People of the State of Maine as follows:+2Sec. 1. 7 MRSA §219-B, as corrected by RR 2021, c. 1, Pt. A, §7, is amended to+3 read:+4§219-B. Fund To Address Food Insecurity and Provide Nutrition Incentives+51. Fund established. The Fund To Address Food Insecurity and Provide Nutrition+6 Incentives, referred to in this section as "the fund," is established in the department to+7 provide incentives to federal food and nutrition assistance program participants for the+8 purchase of locally grown fruits and vegetables and to support outreach for and+9 administration of programs that offer nutrition incentives to participants of federal food and+10 nutrition assistance programs. The fund is established to match contributions from private+11 and public sources of up to $50,000 annually to further the purposes of this section. The+12 fund, to be accounted within the department, must be held separate and apart from all other+13 money, funds and accounts. Eligible investment earnings credited to the assets of the fund+14 become part of the assets of the fund. Any unexpended balances remaining in the fund at+15 the end of any fiscal year do not lapse and must be carried forward to the next fiscal year.+16 For purposes of this section, "local" means within the State.+172. Fund recipients. An organization based in the State that supports local food+18 producers, local food production or low-income individuals in receiving food and nutrition+19 assistance may receive proceeds from the fund upon application with the department. The+20 department shall prioritize an applicant that has a demonstrated history of incentivizing the+21 use of federal food and nutrition assistance programs to purchase locally grown fruits and+22 vegetables or that demonstrates the ability to leverage the proceeds to match or receive+23 additional funds from local, state, federal or private sources. The department shall+24 periodically post a request for applications for eligible organizations to apply for fund+25 proceeds.+263. Report; audit. The department shall require a periodic report from a recipient+27 under subsection 2 detailing the use of fund proceeds and the federal food and nutrition+28 assistance programs involved and to ensure that the funds are expended appropriately+29 pursuant to this section. The department may audit a recipient to carry out the purposes of+30 this subsection.+314. Rules. The department may adopt routine technical rules as defined in Title 5,+32 chapter 375, subchapter 2‑A to carry out the purposes of the fund, including application+33 criteria and procedures for recipients, disbursement of funds to recipients and for outreach+34 and administration purposes and reporting and audit procedures for recipients.+35SUMMARY+36 This bill makes funds from the Fund To Address Food Insecurity and Provide Nutrition+37 Incentives more readily available to local nutrition incentive programs by removing+38 language that specifies federal food and nutrition assistance programs.+36+37+38
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